Posted by doug in illinois on May 05, 2009 at 21:08:49 from (165.166.193.159):
A few weeks ago I asked for input how to have a whole beef processed.
It ended up 597 lbs hanging weight, I ended up with about 367 lbs of meat, along with a big box of dog bones I requested them to save.
I can break it down by kind of meat and how many from each side if anyone wants to know.
The total bill was 329.60.
I am seriously considering having them also process a hog for me, the hanging carcass price is 75 cents lb. It costs me about 50 cents for a live hog, so 75 cents sounds fair.
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