Tony in Mass.
Well-known Member
The previous post about 'appalacian? how do ya spell it? got me to ask this. Anyway, I grew some Conneticutt valley wrapper leaf plants last summer, babies in the flat a farmer gave me, all survived, grew huge, came out good, now I want to start smoking it, a big rice bag full, so plenty to experiment with. It was too dry and cigar tasting off the rack, so I put a sliced apple and some vanilla syrup on some, tasted better, but doesn't stay lit. Tried another batch with an orange peel, stays lit longer, still tastes too much cigar. anyone else do this? I am going thru more money in bic lighters than I am saving on good cherry blend.. thanks in advance, tony